Byte Factory by Byte Factory | Jan 22, 2019
FIRE Fire reveals all the virtues of the meat and uncovers the flavours that were forged for so long within. It gives meaning to the work and time spent in the fields and during the ageing process. When the time comes, everything must be up to scratch after all the...
Byte Factory by Byte Factory | Jan 22, 2019
TIME The care that each ox has received during its lifetime and the patience required to reach its prime continue after its slaughter. When that time comes, once again we have to wait and let time do its work on the meat, to get it to the right point of ageing....
Byte Factory by Byte Factory | Jan 22, 2019
EARTH The wood of the same holm oaks that feed the oxen with their acorns and shoots will be used to light the fire on which their meat will be roasted. The wines that will come from our vines are stored under the same earth where those vines take root, in one of the...
Byte Factory by Byte Factory | Jan 22, 2019
FAMILY The history of El Capricho starts at the beginning of the 20th century, when Segundo Gordón, José’s grandfather, opened a winery in a cellar that he himself dug out in the land of Jiménez de Jamuz so that he could indulge his passion: winemaking. On...
Byte Factory by Byte Factory | Jan 22, 2019
ORIGIN “It all started on a trip to deepest Galicia, where the old farmers still look out from the corners of windows, wary that someone or something might come and snatch away their hard work. That day, in the Valley of Culleredo, a special density filled the...
