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Hospedaje Doña Elvira

Hospedaje Doña Elvira Photo by Aitor Ortiz   This ball of wool is a labyrinth. Like life. Like our story too. It is a magic ball of merino wool from Las Hidalgas, a beautiful project which draws on the tradition of pastoral transhumance. This is one of the...

We are back

We are back It’s been almost three months since this terrible virus turned us all upside down and opened our eyes, making us reflect on the urgency and speed of life. It forced us to close our businesses and put a stop to what we have been so passionate about...

Cecina

Cecina or salt beef is a silent product from the past, but today the world is turning its gaze on it.The elimination of water from food by simple air-drying, sometimes accelerated by the heat of the sun, was one of the first methods of conservation deliberately used...

Raíces

Some time ago a friend came to visit, and she said something that I have thought about many times since; “There are not many places where there is such direct contact between a product and the people who consume it.”That comment of hers, apparently so light and...

El Capricho ox burger

Many people ask us what the secret of a good hamburger is, and the answer is very simple; the secret is in the meat it’s made with. Our hamburger comes from the essential, from the deepest, from the past, from the selection of the best native Iberian breeds, breeds...